The origin of chocolate :
The inception of chocolate begins with the cacao tree . The cacao trees flourish in usually hot and humid atmosphere. The trees bear oval shaped pods which contains cacao beans . Furthermore , the cacao pods are ready to harvest when they turn into yellowish sort of color . After plucking the pods from the tree , they are opened up and beans are removed from them . The beans inside are surrounded with white pulp .
It is believed that the white layer around the beans was used to make fermented cacao wine in Latin America . Furthermore , the beans are exposed to sunlight with the white pulp on them to enhance flavor . When left to dry , the cream colored beans turn into purple color. Finally , the beans are taken for fermentation either via the “heap method” of America or a system of cascading boxes of America .
For fermentation , the beans are placed either on bamboo mats or wooden boards. During the period of fermentation , the beans start to inherit some of the flavors and colors of chocolate .
The history of chocolate :
It is believed that even in earlier ages , chocolate was quite popular and was used as a drink in it’s entire history. The vessels found by archaeologists dating back to 1750 BC have traces of cacao bean’s beverages in them . The white pulp around the cacao beans was used to make alcoholic drinks out of it . The cacao seeds were also used for other purposes of everyday life as well. Other than making alcohol , the beans were also used for production of bitter drinks.
Most noteworthy , the tale took turn when European people started importing chocolate to their country . Spanish people consumed it as a drink and added sugar and raw honey .
Health benefits :
Though chocolate is considered a bad snack option for our health , it still hold some benefits too :
1 . The consumption of chocolate helps to lower bad cholesterol in our body .
2 . Higher the consumption of chocolate , lesser the chance of heart disease .
3 . It is a source of antioxidants , fiber and magnesium.
4 . Improve blood circulation in the body.
5 . Improve memorizing capacity of an individual.
Next time you take a bite from chocolate bar , feel free to enjoy it’s overwhelming taste without being health conscious.